RV Cooking & Kitchen Talk - RV-Dreams Community Forum

TXRVr · TXRVr

If anyone likes jalapeno poppers, I accidently found a way to get most of the hot out of the pepper. A month or so ago, I bought some and then had a senior moment forgetting that I had put them in the vegetable bin. A week later, when I got them out, I noticed that the the skin was wrinkled. I prepared them an...

kimbrellsf · kimbrellsf

We have always used bottled water (gallon jugs) for coffee, tea, and drinking. That's going to be a lot of jugs of water when we go full-time. We used a filter coming into the camper. Do we really need to use bottled water? A Brita pitcher? What do others do?

granny · granny

I am getting overwhelmed. We are getting ready to move out of the s/b and into the 5er in about a month. So many questions. have seen a 12volt slow cooker at camping world. Do I need to get that I can I use the one I already have, the one I use at the house? Seems like a dumb question and trust me I will have a w...

rebecca62 · rebecca62

I am new to rving full time and find the oven so darn hot buring your baking,i made muffins and burned the bottoms.What is the rule of thumb for cooking in Rv ovens,thank you in advance

arkypam · arkypam

Friends: We just purchased a new 5th wheel with a Sharp microwave/convection oven. I have never used one before but am excited about the possibilities. The manual says it if fine to use metal or aluminum foil pans for convection or combination cooking but I'm wondering if it might make sense to go wi...

Merikay · Merikay

I know you are never supposed to use any cleanser powder in an RV, but what about SOS or Brillo scouring pads. Sometimes there is a need to use something to get burnt or stuck on food from pot or pan. When we rented an RV in New Zealand, most camps had community kitchens and I just took a hard to clean pan the...

Cindy T · Cindy T

I'm looking for our FT 5th wheel, & I've found a used 5er that has an Advantium convection/microwave, no propane oven. I know virtually nothing about convection ovens. From what I've read so far, it sounds like you can't use a convection oven for toasting. In our house, I have a toaster oven tha...

TXRVr · TXRVr

I just experimented with making a french onion soup. It turned out to be a cross between a BP oil slick and swap water. Does anyone have a recipe that produces a spicy taste, but yet retains the traditon of the soup?

ourZbiz · ourZbiz

http://ourcoffeecafe.blogspot.com/2010/11/part-2-new-rice-cooker.html

KLJ · KLJ

I saw in yesterday's forum that Linda is having problems with her Keurig. We have had a Keurig for a couple of years and we really like it but it does require cleaning of the water ports with a paper clip from time to time. We had purchased the reusable filter basket so that we could use different coff...

Darrell and Judy · Darrell and Judy

We are currently in a very humid area and our sinuses have been acting up. Also, during the cooler months when we cook inside the windows condensate. Does anyone have any experience with dehumidifiers in an RV? Saw a NewAir ADS 400 which sounds great for an RV, but does it work?

TXRVr · TXRVr

In today's sue happy world, I have a problem. We just bought a 16", everything but the kitchen sink on it pizza, from WalMart. Got it back to the RV and found that it won't fit into either the stove or the convection microwave. Should I sue WalMart or the designers of my RV?

desertnurse · desertnurse

Our convection oven/microwave had bad stains on it when we purchased our coach, and I've tried everything to get them out (to no avail). Any tips?

Waggin Tails · Waggin Tails

http://www.foodsaver.com/index.aspx?gclid=CJOngLvu1qcCFYrs7QodUiUq9QAre

two travelers · two travelers

I have found my new favorite cooking pot.. I bought a Wolfgang Puck electric pressure cooker from HSN last month .. I am in love with it.. I have cooked some great meals in 30 minutes or less...This is going into the camper for sure. I made homemade chicken stock in 30 minutes.. I took part of that today and...

The Crumps · The Crumps

We have two roll-up wood cabinet doors in the wardrobe area of our class A. One covers the TV and the other is just a storage space. Our problem is that one of the plastic tracks has broken and in doing so has broken a couple of the wood slats in the door. They're also very hard to move up and down. My DH is w...

nwlambear · nwlambear

Anybody currently have a window garden of some sort? Was just reading an article on "Window Farms". I'm think I might try making a small one in RV kitchen window. I'll let you know how that works out.Window Farms Let RVers Exercise Green Thumb Posted by Ashley Gannon on Aug 06, 2010 Summer ve...

Ckerr · Ckerr

I tried this recipe a few years ago and it instantly became the family favorite for cranberries. We keep some mixed up as long as we can buy cranberries. Not only is it great with turkey and ham, but it's delicious with chips! And for a bonus, it's really easy to make! This is my go to dish when I need t...

J Riechman · J Riechman

If anyone is still interested there is a Nisson Thermal Cooker 4.5 ltr on sale on e-bay. The Buy It Now price is only $779.00. To those of you that already have them -- Aren't you glad you got them when you did. I think I will order one from Down Under. They are only $200.00 there.

tkrempa · tkrempa

We are Class C newbees and just rounded up glassware, dishes, etc. Then the light goes on ! How does all this stuff stay secure in the cabinets ?? Can't have those wine glasses careening around in the cabinet, can we? input appreciated, Thanks, Ted and Susan

desertnurse · desertnurse

My husband and I are very interested in cooking a lot of meals over the campfire. Any tips? Do you do this often? Recipes? Resources? Equipment?

NurseJessica · NurseJessica

We're just getting started on looking for our FT trailer (5 year plan). The kitchen layouts are sometimes very challenging! The high cabinets with all that room seem wonderful ... but I'm barely 5 foot!!!! I HATE having to get the step-stool all the time, then find somewhere I won't trip over it! (And...

desertnurse · desertnurse

Do you put anything in between your dishes so they don't rattle when you are on the road?I thought I remember my Gramma doing this when we were little...

desertnurse · desertnurse

This may sound really stupid, but I am wondering how you guys deal with dishes/pots/pans with a relatively small sink? I admit I am dishwasher spoiled-any tricks to make my transition easier?

milly123 · milly123

Ceramic Knife Features: Special Materials: Using high-tech Zirconia crafted, high-density, high hardness, never wear, hardness (HRA87) is next to diamond, and abrasion performance is 60 times better than metal knife; Healthier: Lead-free, non-toxic, acid resistance, alkali resistance, n...

TXRVr · TXRVr

There hasn't been a new post in this section for a while. Has everyone stopped eating? It's getting into BBQ season so here is something to add as a starter or side to you BBQ dish. Jalapeno Poppers: 1- If you don't like them real hot, putting peppers in the fridge for 3-4 days will remove most of the hot. 2...

Gary · Gary

Hi All, Still in the searching phase but curiosity came crawling into my head. Looking recently at two shows along with looking at a few RV Dealers and of course, the internet, I notice that an Induction Cooktop is not an option. While I wouldn't mind the gas cooktop, I like the idea of the induction for...

Terry and Jo · Terry and Jo

As many of you know, Jo and I are waiting for our Mobile Suites fifth wheel. One of the options we elected to get was the GE Advantium Oven, which I think is a convection oven. Jo doesn't feel comfortable getting on forums, and I can't cook (seriously, I can't even fry water), so I am asking a question tha...

TXRVr · TXRVr

I have found that eating healthy isn't cheap. No sugar added means it costs more for some odd reason. A no-salt-added can of soup cost more. If they didn't spend money on salt or sugar, then you'd think the soup would cost less not more. Speaking of salt, there are three kinds in my kitchen. Iodized, Sea S...

CampingGalore · CampingGalore

I saw a posting under Chit Chat about Dutch Oven cooking. Having come from a Boy Scouting family and doing a lot of camping, we do a fair amount of Dutch Oven cooking. However, we do not do it over a camp fire--instead we use charcoal under the Dutch Oven and on the top. In order to hold t...

Topic		Started By	Replies	Views	Last Post
	Jalapeno Poppers (Preview) If anyone likes jalapeno poppers, I accidently found a way to get most of the hot out of the pepper. A month or so ago, I bought some and then had a senior moment forgetting that I had put them in the vegetable bin. A week later, when I got them out, I noticed that the the skin was wrinkled. I prepared them an...	TXRVr	3	1672	07:52 AM Oct 8, 2011 by TXRVr
	Bottled Water? (Preview) We have always used bottled water (gallon jugs) for coffee, tea, and drinking. That's going to be a lot of jugs of water when we go full-time. We used a filter coming into the camper. Do we really need to use bottled water? A Brita pitcher? What do others do?	kimbrellsf	12	4506	03:36 PM Sep 12, 2011 by Bill Adams
	Slow cooker (Preview) I am getting overwhelmed. We are getting ready to move out of the s/b and into the 5er in about a month. So many questions. have seen a 12volt slow cooker at camping world. Do I need to get that I can I use the one I already have, the one I use at the house? Seems like a dumb question and trust me I will have a w...	granny	3	3180	11:49 AM Sep 12, 2011 by flyone
	how to adapt to rv ovens from conventional ones (Preview) I am new to rving full time and find the oven so darn hot buring your baking,i made muffins and burned the bottoms.What is the rule of thumb for cooking in Rv ovens,thank you in advance	rebecca62	8	5294	07:50 AM Sep 7, 2011 by kimbrellsf
	Cookware/Bakeware (Preview) Friends: We just purchased a new 5th wheel with a Sharp microwave/convection oven. I have never used one before but am excited about the possibilities. The manual says it if fine to use metal or aluminum foil pans for convection or combination cooking but I'm wondering if it might make sense to go wi...	arkypam	4	4107	12:09 PM Aug 28, 2011 by Ckerr
	SOS pads in RV (Preview) I know you are never supposed to use any cleanser powder in an RV, but what about SOS or Brillo scouring pads. Sometimes there is a need to use something to get burnt or stuck on food from pot or pan. When we rented an RV in New Zealand, most camps had community kitchens and I just took a hard to clean pan the...	Merikay	8	3292	04:05 AM Aug 2, 2011 by Roz
	Convection/microwave question convection convection/microwave (Preview) I'm looking for our FT 5th wheel, & I've found a used 5er that has an Advantium convection/microwave, no propane oven. I know virtually nothing about convection ovens. From what I've read so far, it sounds like you can't use a convection oven for toasting. In our house, I have a toaster oven tha...	Cindy T	12	7586	09:16 PM Jun 9, 2011 by Cindy T
	French Onion Soup (Preview) I just experimented with making a french onion soup. It turned out to be a cross between a BP oil slick and swap water. Does anyone have a recipe that produces a spicy taste, but yet retains the traditon of the soup?	TXRVr	5	4422	12:36 AM Jun 9, 2011 by pamlstano
	New Rice Cooker (Preview) http://ourcoffeecafe.blogspot.com/2010/11/part-2-new-rice-cooker.html	ourZbiz	4	3819	12:32 AM Jun 9, 2011 by pamlstano
	Keurig Coffee Maker (Preview) I saw in yesterday's forum that Linda is having problems with her Keurig. We have had a Keurig for a couple of years and we really like it but it does require cleaning of the water ports with a paper clip from time to time. We had purchased the reusable filter basket so that we could use different coff...	KLJ	4	4954	08:24 AM Apr 21, 2011 by Kathy Doin It
	Dehumidifiers (Preview) We are currently in a very humid area and our sinuses have been acting up. Also, during the cooler months when we cook inside the windows condensate. Does anyone have any experience with dehumidifiers in an RV? Saw a NewAir ADS 400 which sounds great for an RV, but does it work?	Darrell and Judy	5	2696	09:45 AM Apr 8, 2011 by Racerguy
	Who Do I sue? (Preview) In today's sue happy world, I have a problem. We just bought a 16", everything but the kitchen sink on it pizza, from WalMart. Got it back to the RV and found that it won't fit into either the stove or the convection microwave. Should I sue WalMart or the designers of my RV?	TXRVr	13	5670	04:59 AM Apr 7, 2011 by JohnKelly
	Turntable stains (Preview) Our convection oven/microwave had bad stains on it when we purchased our coach, and I've tried everything to get them out (to no avail). Any tips?	desertnurse	0	1036	02:01 AM Apr 2, 2011 by desertnurse
	Food Saver Vaccum Sealer (Preview) http://www.foodsaver.com/index.aspx?gclid=CJOngLvu1qcCFYrs7QodUiUq9QAre	Waggin Tails	19	7103	11:34 AM Mar 24, 2011 by The Bear II
	Electric Pressure cookers (Preview) I have found my new favorite cooking pot.. I bought a Wolfgang Puck electric pressure cooker from HSN last month .. I am in love with it.. I have cooked some great meals in 30 minutes or less...This is going into the camper for sure. I made homemade chicken stock in 30 minutes.. I took part of that today and...	two travelers	1	1677	05:13 PM Feb 20, 2011 by Terry and Jo
	Roll-up cabinet doors (Preview) We have two roll-up wood cabinet doors in the wardrobe area of our class A. One covers the TV and the other is just a storage space. Our problem is that one of the plastic tracks has broken and in doing so has broken a couple of the wood slats in the door. They're also very hard to move up and down. My DH is w...	The Crumps	3	6235	05:36 PM Jan 30, 2011 by janni
	Window gardens in RV? garden window herbs (Preview) Anybody currently have a window garden of some sort? Was just reading an article on "Window Farms". I'm think I might try making a small one in RV kitchen window. I'll let you know how that works out.Window Farms Let RVers Exercise Green Thumb Posted by Ashley Gannon on Aug 06, 2010 Summer ve...	nwlambear	2	3040	05:33 PM Nov 23, 2010 by nwlambear
	Cranberry Salsa recipes holidays (Preview) I tried this recipe a few years ago and it instantly became the family favorite for cranberries. We keep some mixed up as long as we can buy cranberries. Not only is it great with turkey and ham, but it's delicious with chips! And for a bonus, it's really easy to make! This is my go to dish when I need t...	Ckerr	3	4199	04:18 PM Nov 23, 2010 by Pinon
	Nisson Thermal cooker for sale on e-bay (Preview) If anyone is still interested there is a Nisson Thermal Cooker 4.5 ltr on sale on e-bay. The Buy It Now price is only $779.00. To those of you that already have them -- Aren't you glad you got them when you did. I think I will order one from Down Under. They are only $200.00 there.	J Riechman	0	2051	10:03 PM Oct 21, 2010 by J Riechman
	Glasses/dish storage in cabinets ? (newbie) (Preview) We are Class C newbees and just rounded up glassware, dishes, etc. Then the light goes on ! How does all this stuff stay secure in the cabinets ?? Can't have those wine glasses careening around in the cabinet, can we? input appreciated, Thanks, Ted and Susan	tkrempa	12	23704	07:44 PM Sep 29, 2010 by Waggin Tails
	Campfire cooking (Preview) My husband and I are very interested in cooking a lot of meals over the campfire. Any tips? Do you do this often? Recipes? Resources? Equipment?	desertnurse	10	3525	09:23 PM Sep 22, 2010 by Remi
	E-Z load kitchen cabinets - any thoughts? (Preview) We're just getting started on looking for our FT trailer (5 year plan). The kitchen layouts are sometimes very challenging! The high cabinets with all that room seem wonderful ... but I'm barely 5 foot!!!! I HATE having to get the step-stool all the time, then find somewhere I won't trip over it! (And...	NurseJessica	3	3215	12:50 PM Aug 20, 2010 by TxYellowRose
	Quiet Kitchens (Preview) Do you put anything in between your dishes so they don't rattle when you are on the road?I thought I remember my Gramma doing this when we were little...	desertnurse	6	2966	08:18 PM Aug 13, 2010 by galeanna
	Dishwashing tips? (Preview) This may sound really stupid, but I am wondering how you guys deal with dishes/pots/pans with a relatively small sink? I admit I am dishwasher spoiled-any tricks to make my transition easier?	desertnurse	10	4064	12:02 AM Jul 26, 2010 by desertnurse
	High Quality White Matt Knife 2-piece Set & Multifunction Ceramic Peeler (Preview) Ceramic Knife Features: Special Materials: Using high-tech Zirconia crafted, high-density, high hardness, never wear, hardness (HRA87) is next to diamond, and abrasion performance is 60 times better than metal knife; Healthier: Lead-free, non-toxic, acid resistance, alkali resistance, n...	milly123	0	1376	01:34 AM Jun 17, 2010 by milly123
	Jalapeno Poppers (Preview) There hasn't been a new post in this section for a while. Has everyone stopped eating? It's getting into BBQ season so here is something to add as a starter or side to you BBQ dish. Jalapeno Poppers: 1- If you don't like them real hot, putting peppers in the fridge for 3-4 days will remove most of the hot. 2...	TXRVr	11	3033	08:53 AM Jun 3, 2010 by Fanciesmom
	Induction Cooktops (Preview) Hi All, Still in the searching phase but curiosity came crawling into my head. Looking recently at two shows along with looking at a few RV Dealers and of course, the internet, I notice that an Induction Cooktop is not an option. While I wouldn't mind the gas cooktop, I like the idea of the induction for...	Gary	6	7126	10:56 AM Mar 29, 2010 by Gary
	I'm Way Out Of My Comfort Zone Right Now (Preview) As many of you know, Jo and I are waiting for our Mobile Suites fifth wheel. One of the options we elected to get was the GE Advantium Oven, which I think is a convection oven. Jo doesn't feel comfortable getting on forums, and I can't cook (seriously, I can't even fry water), so I am asking a question tha...	Terry and Jo	12	3940	07:53 AM Mar 27, 2010 by bjoyce
	Eat Healthy Die Poor (Preview) I have found that eating healthy isn't cheap. No sugar added means it costs more for some odd reason. A no-salt-added can of soup cost more. If they didn't spend money on salt or sugar, then you'd think the soup would cost less not more. Speaking of salt, there are three kinds in my kitchen. Iodized, Sea S...	TXRVr	9	2785	09:43 AM Mar 5, 2010 by Racerguy
	Dutch Oven Cooking (Preview) I saw a posting under Chit Chat about Dutch Oven cooking. Having come from a Boy Scouting family and doing a lot of camping, we do a fair amount of Dutch Oven cooking. However, we do not do it over a camp fire--instead we use charcoal under the Dutch Oven and on the top. In order to hold t...	CampingGalore	20	6532	09:44 AM Feb 21, 2010 by Onawave
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