Hi Everyone. Well, after 15 years the RV-Dreams Community Forum is coming to an end. Since it began in August 2005, we've had 58 Million page views, 124,000 posts, and we've spent about $15,000 to keep this valuable resource for RVers free and open. But since we are now off the road and have settled down for the next chapter of our lives, we are taking the Forum down effective June 30, 2021. It has been a tough decision, but it is now time.
We want to thank all of our members for their participation and input over the years, and we want to especially thank those that have acted as Moderators for us during our amazing journey living and traveling in our RV and growing the RV-Dreams Family. We will be forever proud to have been founders of this Forum and to have been supported by such a wonderful community. Thank you all!!
i tried quail eggs for the first time when we were in the rv 3 weeks ago and you know what i am going to go that way from now on we arent gonna have a great big fridge so quail eggs are very tiny but will fit into a tiny fridge as well hard boil for egg salad just about 5 to 8 of them or ya can just pop em for a snack thats what i do at home i hard boil about 72 at a time and keep them in the fridge with the shell on untill i peel one to pop it the kids love them and their size! i had a gastric bypass and lost over 200 lbs so 4 of them fill me right up!
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CANT WAIT TO BE RV-IN DOIN THE KOA KAMP WORK! HOME SCHOOLIN THE KIDS AND SEEIN THE WORLD!
Ok...I mentioned this post to my wife last evening while at the grocery store. She said EEEW! She's never had 'em nor have I. But the question arose "Where on Earth does one get Quail eggs?".
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Looking forward to retirement and leaving the sticks and bricks behind. Hopefully class of 2017.
Quail eggs are common in the stores in South Florida. Unless they taste a lot better than regular eggs, I can't see the benefit of them unless they are used for special occasions. But you have perked my interest and I may just get some for a salad to see how they taste!
